Project results and outputs

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The results of AESOP4Food are an interactive open access course which has been piloted three times in 2022, 2023 and 2024. This course will be continued in a modified way in next spring.

The project developed for those who are planning, organising, developing sustainable food planning courses a teacher's guidance, which also includes a set of five modules on sustainable food planning

For further developing the building blocks of agroecological urbanism, a set of outputs have been prepared for:

  • A new model for agroecological parks
  • Access to land, using public land as an instrument of leverage
  • Land protection, a French case study on land regulations and preserving agricultural land
  • The MOST Farm in Warsaw, an example of bottom-up development of a collaborative farm and a future Food Hub.